On October 28th, tea culture experience, a part of Traditional Chinese Culture Salon, was successfully held at Dayi Tea Room. Traditional Chinese Culture Salon is organized by International Office of DPU and undertaken by Student International Communication Association (SICA), aiming at having international students experience splendid traditional Chinese cultures. Both Chinese students of SICA and international students from South Korea, Indonesia, Guinea-Bissau, and some other countries attended the activity.
The activity began with the introduction of fascinating and rich Chinese tea cultures. Then a teacher from International Office showed international students how to use tea utensils. With melodious background music, tea sommeliers demonstrated tea performance and taught students procedures of making and tasting tea. With the help from tea sommeliers, students explored tea-making and accomplished the whole procedures. Then they enjoyed the tea they had made and shared their feelings.
